Sausage Sweet Potato Chili with Kidney Beans
Soups and stewsServes 8Prep 15 minutes1 hour

Serves 8 in about 1 hour. Celery goes in first, and chicken broth low finishes the pot.
Ingredients
- 2 tablespoons olive oil
- 1 onion
- 1 cup chopped celery (about 2 ribs)
- 2 chopped jalapeños (remove seeds for less heat)
- 1 pound ground sausage, italian, mild
- 4 cloves garlic, minced
- 1 tablespoon chili powder, mild
- 1 tablespoon cumin powder
- 1 ½ teaspoons smoked paprika
- ¼ teaspoon chipotle powder
- 1 teaspoon dried oregano
- 1 ½ teaspoons salt, or to taste
- 1 teaspoon black pepper
- 4-ounces roasted red peppers, drained, sliced
- 7-ounce can diced green chiles, mild
- 1 15-ounce can diced tomatoes, with juice (not diced tomatoes with green chiles)
- 1 bell pepper, chopped
- 1 pound sweet potato, peeled & cubed
- 2 15-ounce cans tomato sauce
- ½ cup chicken broth, low sodium
- 1 15-ounce can black beans, drained & rinsed
- 1 15-ounce can red kidney beans, drained & rinsed
- 3 tablespoons chopped fresh cilantro (optional)
Method
- I highly recommend that you gather all of the ingredients and measure, chop, etc. before you begin cooking. This makes the process so much easier and enjoyable!
- Warm a large Dutch oven or heavy bottomed pot over a lively medium heat. Tip in the olive oil, onion, celery, and jalapeño. Mix and cook about 5 minutes, until the vegetables start to soften.
- Stir in the sausage and break it up as you stir it.
- Tip in the garlic and stir, cooking about 30 seconds.
- Tip in the chili powder, cumin, smoked paprika, chipotle powder, oregano, salt, and black pepper. Mix well.
- Stir in the roasted red pepper, diced green chiles, diced tomatoes (with juice), and bell pepper. Mix and cook about 3 minutes.
- Stir in the cubed sweet potato, tomato sauce, and chicken broth. Mix well.
- Tip in the beans and stir well. Set the lid on the pot and reduce the heat to low. Cook, while stirring now and then to prevent sticking/scorching, until the sweet potatoes are fork-tender, about 25-40 minutes.
- Mix in the cilantro, if using.
- Plate with your preferred garnishes
More soups and stews ideas are in the soups and stews collection.








