Spicy Avocado Sandwich with Tsp Sriracha Hot

Serves 1 in about 5 minutes. The stove brings wheat bread your and tbsp mayonnaise more together.

Ingredients

• 2 slices whole wheat bread, or your favorite bread
• 1 tbsp mayonnaise, more or less to your liking
• ½ medium avocado, sliced
• Salt & pepper, to taste
• 2 tsp sriracha hot sauce, more or less to taste

Method

1. Smooth the mayo on the bread.
2. Slice the avocado in half and save one half for another use (or make 2 sandwiches!). Slice the half you are using for the sandwich into roughly 1/8" slices and lay them on one of the bread slices, covering the bread.
3. Scatter with the salt and pepper.
4. Squeeze the Sriracha from the container or spread it on the other slice of bread, using a knife (If you decide to make an open-faced sandwich, as pictured, just put the Sriracha on the avocado).Top the sandwich with the remaining slice of bread. Enjoy!

More sandwiches ideas are in the sandwiches collection.