Air Fryer French Toast
Air fryerServes 5Prep 10 minutes38 minutes

Serves 5 in about 38 minutes. The pot starts with heavy cream, then berries.
Ingredients
- ½ cup whole milk
- ½ cup heavy cream
- 2 medium eggs
- 2 tablespoons melted butter
- ⅛ teaspoon kosher salt
- 1 teaspoon vanilla extract
- ¼ teaspoon cinnamon
- ½ teaspoon finely grated orange peel (optional)
- 5 slices thick white bread (day-old is best)
- Spray oil
- Butter
- Maple syrup
- Fresh berries
Method
- Begin the recipe by combining the whole milk, heavy cream, eggs, melted butter, kosher salt, vanilla extract and cinnamon in a mixing bowl.
- Dip the bread slices into the mixture and keep it nearby on a parchment lined tray.
- Line the air fryer with perforated parchment paper and put the bread slices into the air fryer. Air fry for about 8 minutes at 330° F (air fryers vary, so cook times may also vary).
- Repeat the process until all the bread slices are cooked (the time will vary depending on how many slices you are making).
- Top with butter, optional maple syrup, and berries.
More air fryer ideas are in the air fryer collection.








