Baby Back Ribs with Bbq Sauce

Serves 4 in about 30 minutes. The pot starts with paprika, then olive oil.

Ingredients

• 2 pounds baby back pork ribs
• 1 teaspoon salt
• 1 teaspoon paprika
• ¾ teaspoon garlic powder
• ½ teaspoon onion powder
• 1 teaspoon steak seasoning
• 2 tablespoons olive oil
• ½ cup bbq sauce (sweet baby ray's original bbq sauce is great)

Method

1. In a mixing bowl, combine the salt, paprika, garlic powder, onion powder, steak seasoning and olive oil.
2. Coat the ribs evenly with the spices and oil.
3. Heat the air fryer at 400°F for 5 minutes.
4. Set the marinated ribs directly into the air fryer basket and cook them at 400° F for 15 minutes. Flip the ribs over at the 7 instant mark.
5. After 15 minutes, take the ribs out and coat them on both sides with BBQ sauce. Use the tongs to help you grip and coat the ribs on the opposite side.
6. Set the ribs back into the air fryer for 5 minutes at 400° F.
7. Plate immediately.

More air fryer ideas are in the air fryer collection.