Pigs in a Blanket with Everything Bagel Seasoning
Air fryerServes 4Prep 15 minutes27 minutes

Serves 4 in about 27 minutes. The air fryer brings cocktail sausages and crescent rolls together.
Ingredients
- 24 cocktail sausages (like little smokies)
- 1 egg, beaten
- 1 8-ounce can crescent rolls (8 count)
- ½ tablespoon everything bagel seasoning, optional
Method
- Pat the cocktail sausages dry with a paper towel and keep it nearby.
- Beat the egg in a small bowl and keep it nearby.
- Unroll the crescent roll dough and separate it into 8 triangles along the perforations. Cut each triangle lengthways into three even strips. You will have 24 strips in total.
- Wrap each of the cocktail sausages in one strip of dough.
- Heat the air fryer to 350°F. for 5 minutes
- While the air fryer is heating, brush the dough around each sausage with the beaten egg. Scatter each with everything bagel seasoning, if using.
- Set the sausages in the air fryer basket in a single layer, ensuring they are not touching. Depending on the size of your air fryer you may need to cook them in two or three batches. Simmer for 5-7 minutes or until golden brown.
- Plate warm with your favorite dipping sauces.
More air fryer ideas are in the air fryer collection.







